It looks like Milo Cake Craft (pictured above) has closed and the shop is now available to rent.
There’s no news yet on the planning applications for a new chip shop and a Domino’s Pizza outlet.
The Little Deli, which closed earlier this year will be reopening in the former Abbey bar on Grange Road, West Kirby.
The Maluca Brasserie restaurant was for sale last month but is no longer listed on Rightmove.
The pet shop is for sale. Long-established Maccombs is currently on the market.
The also long-established Hoylake News newsagents is for sale.
The Indira restaurant is for sale as is the Quirky Coffee shop is also on the market.
Jonty says
too expensive, quite surprised they lasted this long.
Kimmy says
I disagree. I think their prices are fair actually. I always go in there for cake decorating stuff- it’s so handy & they are always really helpful. A shame if this closes.
James says
How about changing some of these smaller shops into low cost housing units? This was done in West Kirkby a few years ago on Bridge Road and they fit in well with the surroundings (if designed sympathetically).
Always a shame to see local shops closing but I guess if they are not selling what people want/ are too expensive/ have limited opening hours then they are doomed.
What happened to the Wirral Council master plan?
Paul says
Real shame so many local shops closing, Hate to see that when people have put effort into giving it a go. But it’s up to us as locals to help make them work as well.
Jackie Hall says
Come along to the Residents Meeting on Monday 21st March at 7 pm at Melrose Hall and join in the discussion on local Business and how Hoylake has done better than most places in Wirral.
Love Hoylake– it will love you back
ruth says
Small local businesses do not have the discounted buying power of multiples.
If local people care enough about their communities they will buy local.
The sad fact is they will only care when they have gone !!!
What they don’t know is once big multiples rule prices will rocket.
Wake up Britain. .
Bev says
Does anyone know how the proprietors of Milo Cakecraft decided upon the name of the shop?